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nickelless | 12-18-2009 02:15 AM
Listing for dehydrated squirrel on Internet-Grocer.net Once I stop laughing at the pictures, I might order some:biggrin: http://www.internet-grocer.net/squirrel.htm

Canadian-guerilla | 12-18-2009 02:24 AM
Re: Listing for dehydrated squirrel on Internet-Grocer.net we know where you live . . . http://www.citizenofthemonth.com/wp-.../squirrel2.jpg

specsaregood | 12-18-2009 02:44 AM
Re: Listing for dehydrated squirrel on Internet-Grocer.net It's been a long time since I had some squirrel......I am now trying to talk the wife into trying it if I order it.......

TechGuy | 12-18-2009 08:57 AM
Re: Listing for dehydrated squirrel on Internet-Grocer.net We ate squirrel a lot as a kid. My favorite use for squirrel is in gumbo. BTW> The author talks about grabbing a live squirrel. RESIST ANY TEMPTATION TO DO SO. I picked up one up that I had hit with a long distance .410 shot, only a few pellets must have hit him. Anyways, I thought he was dead, only to see him twist his head around and bit me just off center of my right index finger. Those long teeth missed the bone and almost went through, I had blood on the backside of my fingernail. His head then hit a tree at very high speed. You talk about some REALLY REALLY REALLY serious pain. That sucker hurt for weeks. I still stewed him.... little bastard.

Golddust | 12-18-2009 09:07 AM
Re: Listing for dehydrated squirrel on Internet-Grocer.net Squirrel and Dumplings. Hand made yellow egg dumplings + critters plate licking good!!! Is hard to beat..!!

hoarder | 12-18-2009 09:14 AM
Re: Listing for dehydrated squirrel on Internet-Grocer.net Quote:
Originally Posted by TechGuy (Post 2082595) My favorite use for squirrel is in gumbo.
That's the easiest way. I'll serve myself first, pick out the meaty limbs and let you eat the rib cages.

NOOB | 12-18-2009 09:19 AM
Re: Listing for dehydrated squirrel on Internet-Grocer.net Thanks. One of life's mysteries has been solved. How many squirrels can you get into a number 10 can? 40, if you dehydrate them.

specsaregood | 12-18-2009 11:26 AM
Re: Listing for dehydrated squirrel on Internet-Grocer.net Quote:
Originally Posted by NOOB (Post 2082616) Thanks. One of life's mysteries has been solved. How many squirrels can you get into a number 10 can? 40, if you dehydrate them.
Unfortunately it is a joke. If you actually click on the buy link you get: Quote:
I can't believe you actually came to this page! Do you honestly think we'd sell dehydrated squirrel?? What kind of sick freaks do you think we are?? Look at those cute little guys.... I'd have to be awfully hungry to eat one of them! Oh, and keep in mind, the only way to dehydrate meat is to make jerky out of it. You can't just dehydrate it and can it. It will go bad. Nobody makes dehydrated squirrel meat. We're just havin' fun.... Hope you enjoyed the joke!

democopy | 12-18-2009 12:33 PM
Re: Listing for dehydrated squirrel on Internet-Grocer.net Need Recipes!

gunDriller | 12-18-2009 04:09 PM
Re: Listing for dehydrated squirrel on Internet-Grocer.net i was wondering what the heck was eating EVERYTHING in my garage. i thought it was a rat or a mouse. i was completely in AMAZEMENT at its thoroughness and ability to eat a quart of potassium fatty acids (soap for killing bugs) and keep going. damn thing went through every single f'ing box. it chewed the cover of the power supply for a backup hard drive - then chewed on one of the wires inside the power supply. anyway, i finally figured it out. there's a tree filled with squirrels above the garage. AND NOW - i'm going to go check the trap i set for it yesterday. ... nope, no squirrel. i think squirrels are a good potential food source. Fat squirrels, that is. it's a lot of work to skin them. from an Operations Management point of view, skinny squirrels are a losing proposition - as a food source. what does it taste like ? :getdown: $4 a pound - that's kind of pricey.

hoarder | 12-18-2009 04:23 PM
Re: Listing for dehydrated squirrel on Internet-Grocer.net Quote:
Originally Posted by gunDriller (Post 2083193) it's a lot of work to skin them.
I haven't tried this technique yet: http://members.localnet.com/~nickdd/ If you get a chance to, report back to us!

Squirrel Bait | 12-18-2009 05:10 PM
Re: Listing for dehydrated squirrel on Internet-Grocer.net Yeah, you can eat human too. I've heard it's good with a Chianti Mr Squirrel

mtnman | 12-18-2009 06:42 PM
Re: Listing for dehydrated squirrel on Internet-Grocer.net Quote:
Originally Posted by democopy (Post 2082911) Need Recipes!
Quarter the carcass, chicken fry the quarters (I use Kentucky Kernel Seasoned Flour), make a thin gravy (milk or water, I prefer milk) in the skillet, put the chicken fried quarters in the gravy and simmer for a while, till the gravy�s thick. Mmmm Mmmm Goood!

TechGuy | 12-18-2009 09:16 PM
Re: Listing for dehydrated squirrel on Internet-Grocer.net Quote:
Originally Posted by gunDriller (Post 2083193) what does it taste like ?
Sort of like rabbit (to me if I remember correctly) very lean dark. Skinning isn't too hard, cut the front and rear feet off, slice down to belly from the rear feet (or where they were), make a cut around the front feet, have someone hold the rear legs, and the pull the skin off like you would a sock.. Once you get the skin to the head, cut off the head, gut, remove anus, and you are done. If you do it right, you wont even get much hair at all on the meat. It has been almost 20 years since I have skinned a squirrel, i think I remember that right.

Goldhedge | 12-18-2009 10:04 PM
Re: Listing for dehydrated squirrel on Internet-Grocer.net Quote:
Originally Posted by mtnman (Post 2083421) Quarter the carcass, chicken fry the quarters (I use Kentucky Kernel Seasoned Flour), make a thin gravy (milk or water, I prefer milk) in the skillet, put the chicken fried quarters in the gravy and simmer for a while, till the gravy�s thick. Mmmm Mmmm Goood!
We should all show up for dinner sometime....:23_31_2:

tanner12oz | 12-19-2009 12:43 AM
Re: Listing for dehydrated squirrel on Internet-Grocer.net really not that hard to clean them....decent tools it only takes maybe 5 mins max

gunDriller | 12-19-2009 08:12 AM
Re: Listing for dehydrated squirrel on Internet-Grocer.net can they be tamed ? i was so impressed by this one squirrel's destructive power, i was thinking about putting him in a cage. but it's probably better just to let him go a few miles away, if i ever catch him. http://i.dailymail.co.uk/i/pix/2009/...27_634x827.jpg http://www.dailymail.co.uk/news/worl...eaten-dog.html i thought this story was good. the dog plays with the baby squirrel and the mother goes berserk.

Big Country | 12-19-2009 09:17 AM
Re: Listing for dehydrated squirrel on Internet-Grocer.net Quote:
Originally Posted by TechGuy (Post 2083632) Sort of like rabbit (to me if I remember correctly) very lean dark. Skinning isn't too hard, cut the front and rear feet off, slice down to belly from the rear feet (or where they were), make a cut around the front feet, have someone hold the rear legs, and the pull the skin off like you would a sock.. Once you get the skin to the head, cut off the head, gut, remove anus, and you are done. If you do it right, you wont even get much hair at all on the meat. It has been almost 20 years since I have skinned a squirrel, i think I remember that right.
Yep that's how we skin them. Don't usually remove the front feet right away though, you'll have to cut them off eventually, but right at first there is no point. We cut down the back legs towards the butt, cut around the tail (if you want to save the squirrel tail) otherwise just lop it off. cut the back feet off. cut down the stomach towards the head, all the way to the neck. Peel the back legs to make "handles" and then just start pulling, It should just peel right off, if it doesn't just keep a sharp knife handy to slice any parts holding you up. it will peel inside out keeping all the hair away from the carcass. After gutting/skinning we usually soak them in water overnight to leach out any remaining blood and clean any hair we go on them off. I wouldn't worry about that if you actually needed the nutrition though. If you want to save the tails, we hung them on our walls as "trophies", cut around the base of the tail and pull the bone/meat out of the tail. if the tail starts turning inside out thats ok, just don't let it turn ALL THE WAY inside out. Once you get down to the tip of the tail it should pull free and still have a little but turned the right way. now just turn the tail fur side out and let it hang for 2-3 days to dry and it will be perfect. Never had a tail smell unless you broke the tail bone off inside the tail, then we just threw them away. When I was a kid I didn't mess around squirrel hunting and I made sure I got squirrels to eat. We killed them with a 12 gauge, full choke.

Unclad Lad | 12-20-2009 04:33 PM
Re: Listing for dehydrated squirrel on Internet-Grocer.net I worked for TSA* for a while (no longer!), as a baggage screener, and you would not believe the crap that came through. The heaviest bags/boxes were those of immigrants and foreign tourists taking American gift home. To this day I do not understand it, but if you are Vietnamese and you live in Detroit, the item to bring back are plump California squirrels. Preferably dressed and frozen. This happened at least 5 times on my shift. *Do NOT get me started on those rat bastards!

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