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RealityCheck | 04-23-2008 10:12 AM
Thermal Cooking Pot This looks handy. Its basically a 4 liter thermos/crock pot: http://www.zojirushi.com/ourproducts/restaurantproducts/snaeb.html <TABLE cellSpacing=0 cellPadding=0 width=300 border=0><TBODY><TR><TD>http://www.zojirushi.com/ourproducts...age/snaeb1.jpg</TD></TR><TR><TD height=10>http://www.zojirushi.com/top/null.gif</TD></TR><TR><TD>An energy-saving and safe way to cook, this Stainless Thermal Cooking Pot works like a crock pot without worrying about electricity. Just heat up the contents in the inner pan directly on the stove, place the inner pan inside the outer body, seal and the contents will continue to cook by its own heat. The stainless steel inner pan with a 3-layer bottom construction reduces scorching while heating.</TD></TR></TBODY></TABLE> <TABLE cellSpacing=0 cellPadding=0 width=122 border=0><TBODY><TR><TD>http://www.zojirushi.com/ourproducts...age/snaeb2.jpg</TD></TR><TR><TD height=7>http://www.zojirushi.com/top/null.gif</TD></TR><TR><TD vAlign=top> Durable stainless steel exterior </TD></TR><TR><TD height=15>http://www.zojirushi.com/top/null.gif</TD></TR><TR><TD>http://www.zojirushi.com/ourproducts...age/snaeb3.jpg</TD></TR><TR><TD height=7>http://www.zojirushi.com/top/null.gif</TD></TR><TR><TD vAlign=top> Stainless steel inner pan can be used directly on stovetop burner </TD></TR><TR><TD height=15>http://www.zojirushi.com/top/null.gif</TD></TR><TR><TD>http://www.zojirushi.com/ourproducts...age/snaeb4.jpg</TD></TR><TR><TD height=7>http://www.zojirushi.com/top/null.gif</TD></TR><TR><TD vAlign=top> Vacuum insulation good for hot or cold </TD></TR></TBODY></TABLE> <TABLE cellSpacing=1 cellPadding=2 width=438 border=0><TBODY><TR bgColor=#4b5056><TD>Model No.</TD><TD> SNAE-B45 </TD></TR><TR bgColor=#4b5056><TD>Capacity</TD><TD> 4.5 liters </TD></TR><TR bgColor=#4b5056><TD>Dimension (D x H)</TD><TD> 11-7/8 x 9-7/8 x 9-7/8 inches </TD></TR><TR bgColor=#4b5056><TD>Heat Retention*</TD><TD> 156�F @ 6 hrs. </TD></TR><TR bgColor=#4b5056><TD>Color</TD><TD colSpan=2> Stainless Steel </TD></TR><TR bgColor=#4b5056><TD bgColor=#4b5056 colSpan=3>* Rating is based on water at a starting temperature of 203�F (95�C) at a room temperature of 68�F (20�C)</TD></TR></TBODY></TABLE>

nub | 04-23-2008 10:27 AM
Re: Thermal Cooking Pot Yup good idea......... great for beans and brown rice.

Silver Bullet | 04-23-2008 06:43 PM
Re: Thermal Cooking Pot I've got some metal thermoses for the purpose. This pot would work for larger quantities.

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