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Vendico | 06-19-2008 05:36 PM
10% off of our popular Powdered Whole Eggs Quote:
Greetings from Honeyville Farms, For a limited time we're offering 10% off of our popular Powdered Whole Eggs in the #10 can and in the case. These eggs are a great addition to any Food Storage collection with a sealed shelf life of over 5 years! They're great for scrambled eggs, omelettes, and in your favorite recipes. These eggs are shelf stable and do not require refrigeration until reconstituted. Stock up and save! Hurry and place your order before this offer expires on Monday June 23, 2008 at 6:00PM PST. To redeem your 10% discount, simply navigate to our online store at http://store.honeyvillegrain.com and order as usual. Upon checkout enter the discount code SUMMER in the discount code field and your savings will be applied automatically. If you have any questions feel free to gives us a call, toll-free at 888-810-3212 and ask for the Internet Sales Department.
In email today.

Merlin | 06-19-2008 05:58 PM
Re: 10% off of our popular Powdered Whole Eggs Thanks, Vendico. I ordered a case. They don't appear to be available in stores around here and the price seems reasonable. It works out to about $2.5 a dozen, which isn't bad considering their shelf life (they advertise 5-10 years.) Do you know if they are canned with oxygen absorbers or nitrogen atmosphere? If not, I might re-can them myself when they arrive.

Someone_else | 06-19-2008 06:25 PM
Re: 10% off of our popular Powdered Whole Eggs Quote:
They're great for scrambled eggs, omelettes, ...
I wonder how these are different from the Walton Feed whole powdered eggs. The Walton eggs are NOT good for scrambled eggs or omelettes. I really wish they were, and honestly I have tried, but they never work out. Is there anyone who has actually made scrambled eggs with this Honeyville brand and can honestly say, "Yes, I used them for scrambled eggs and they were nearly as good as fresh eggs"?

30pcsAg | 06-19-2008 07:30 PM
Re: 10% off of our popular Powdered Whole Eggs I bought a can from Honeyville a couple of weeks ago and they make a decent scrambled egg (IMO). We may have added a bit too much water because they were slightly wet, but the taste was good. My wife even liked them. She said they were much better than mountianhouse eggs with bacon. She also said they reminded her of omelets. I haven't had an omelet in years so I can't confirm. I will buy more. They came packed with an oxygen absorber.

RealityCheck | 06-19-2008 08:44 PM
Re: 10% off of our popular Powdered Whole Eggs I made scrambled eggs with them and the taste and texture is nothing like real scrambled eggs IMO.

Ag_man | 06-19-2008 08:52 PM
Re: 10% off of our popular Powdered Whole Eggs Quote:
Originally Posted by Someone_else (Post 1154100) I wonder how these are different from the Walton Feed whole powdered eggs. The Walton eggs are NOT good for scrambled eggs or omelettes. I really wish they were, and honestly I have tried, but they never work out. Is there anyone who has actually made scrambled eggs with this Honeyville brand and can honestly say, "Yes, I used them for scrambled eggs and they were nearly as good as fresh eggs"?
Afraid not. I think powdered eggs are a great idea, in theory. No one has been able to do it in practice. On the other hand, if TSHTF and you haven't had a real egg in months, they might not taste too bad! :wink:

Merlin | 06-19-2008 10:18 PM
Re: 10% off of our popular Powdered Whole Eggs This thread is of interest to me because I've concluded that all eggs are not "created equal." We try to buy fresh eggs in bulk (because they do keep for weeks when refrigerated) only when they are on sale. But on several occasions, I have tried buying the premium products (Eggland's Best, for instance), even though I cringed when paying at the register, just to see what the differences might be. In my opinion, Eggland's Best eggs have heavier shells; the yolks have a noticeably brighter yellow color; and the whites are not as runny as ordinary mass-market eggs. And the flavor is better, too. So, I wonder to what extent peoples' experience with dehydrated eggs correlates with the quality of the eggs used as inputs. Anyone out there with knowledge or care to weigh in on this aspect?

Txkstew | 06-20-2008 04:17 PM
Re: 10% off of our popular Powdered Whole Eggs I bought a case back in mid March this year, for $99. Now they are $112 a case. Honeyville grains cans are only 2 1/4 lbs. Delivery is fast, and only $5.00 These people have 3 lbs #10 cans for $90.87 a six can case, but it says 6 to 8 weeks for delivery and I don't know how much it cost. http://www.aaoobfoods.com/welcome.html I ordered mine from Honeyville before I heard about aaoobfoods. I did open a can and try them. Not too bad, just a little after taste. I think their main purpose is for baking tho.

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